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Soft serve ice cream and the resurgence of nostalgic flavors in themed restaurant concepts

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Checking Out the current Patterns in Food Service: What Restaurants Are Offering Today The landscape of food service is evolving rapidly. Restaurants are adapting to consumer needs for healthier and much more lasting options. Plant-based food selections are ending up being a staple. Technology is improving just how restaurants connect https://finnmuwut.wikitidings.com/6610114/5_fast_food_movements_that_are_reshaping_the_post_pandemic_food_service_industry

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