Khichu is a well-liked Gujarati snack or facet dish. Topped with a little bit oil and methi masala, it is amongst the least difficult Indian snacks recipes. It truly is traditionally accustomed to make papad.  You could possibly even serve it for a tasty appetizer. The nigella seeds Have a https://ethnicindiangrocer.com.au/product/r-g-candy-goli-imli-laddu-goli-jar-220gm/