Zhajiangmian from time to time has a third ingredient — fried diced pork. Moreover, Uncooked or blanched veggies like cabbage, edamame, and bean sprouts are extra on prime for crunch. In northern China, chewy zhajiangmian noodles will often be handmade and sliced into strips of pretty thick and extensive noodles. http://chinesefoodnearme.store